GMP - at GhaRoti

(Good Manufacturing Practice)

Safety | Quality | Hygiene | Consistency

1. State-of-the-Art Roti Production

Premium Machines: Our roti-making machines are manufactured by internationally certified companies, ensuring:
- Food-grade materials (stainless steel, aluminum, Teflon)
- Automated temperature control for uniform quality
- Regular maintenance with timely part replacements
Trained Experts: Staff rigorously trained to operate machines for perfect, healthy chapatis every time.

2. Hygienic Manufacturing Facility

We adhere to ISO, HACCP, and FSSAI standards in a facility designed for safety and cleanliness:

Strict Hygiene Protocols:
- No-visitor policy in production areas
- Monthly pest control, daily sanitization
- Staff hygiene: No jewellery, medical checks, uniforms
Organized Workflow:
- FIFO/FEFO raw material storage
- Dedicated waste disposal systems
- Sealed machinery covers for contamination-free production

3. Uncompromising Quality Control

In-House Lab & Third-Party Certifications:
- Raw materials and finished products tested in reputed labs
- FSSAI-licensed processes
End-to-End Checks:
- Quality audits for production, packaging, and delivery
- Food-contact surfaces sanitized with specialized cleaning

4. Reliable Delivery Network

On-Time Every Time:
- Temperature-controlled electric scooters for fresh deliveries
- 365-day delivery commitment
Safety-First Logistics:
- Real-time order tracking
- Contactless delivery options

5. Accountability & Continuous Improvement

o Staff Training Programs:
- Monthly workshops on safety, teamwork, and quality
- Documentation and process compliance
o Transparent Practices:
- Certifications publicly displayed
- Open-door policy for customer feedback

6. Why Trust GhaRoti?

"We don’t just make rotis—we deliver trust, one chapati at a time."